fbpx

Culinary Recruiting Pilot Morocco

Powered by the Whistler Chamber 

Supported by the Whistler Chamber of Commerce, Culinary Recruitment International is excited to offer a pilot project for properties that require culinary talent.  After completing a successful recruiting trip to Morocco in September for two clients, they are happy to extend this project in an accessible way to the Whistler Chamber Membership – opening this opportunity to smaller employers looking for culinary talent.

The Moroccan cooks are trained in the classic French style and currently work as Sous Chefs, CDP’s and line cooks.

How it Works

CRI will fly Grant Cousar (CEO, Owner, Whistler Cooks and Hunter Gather) on a recruitment trip to Morocco in March 2019 to interview on your behalf.  Well known in the Whistler community, Grant is a Chef and an Entrepreneur with more than 20 years’ experience in the industry.  He has been heavily involved with the Whistler Chamber of Commerce on strategic initiatives focused on recruitment, attraction and retention of staff.

CRI will screen applicants and arrange for Grant to meet them on your behalf.  During his trip you will be given a time slot to review the applicants that Grant has selected as your candidates.  CRI will then arrange a short Skype conversation for you and the candidate, to approve their hire.   Employees hired through this program are eligible for two 2-year work permits tied specifically to the sponsoring employer.

Next Steps

This pilot-project is designed to assist the properties looking for between 1 and 4 cooks with a cost of $1,800 per cook plus $230 Government fee, or $565 amortized over a 4 year period.

The Whistler Chamber is scheduled for March 24 – 31, 2019.  Expected start date of hires will be June 2019.

If this sounds like it could work for your organization please email Joel Chevalier at Joel@CulinaryRI.com

Please email no later than February 21, 2019, for our March Interviews taking place in Morocco.

www.culinaryrecruitment.com

To sign up or get more information:

Email: joel@culinaryRI.com

 

Pulse Check Survey Provides New Business Impact Data

Pulse Check Survey Provides New Business Impact Data

The results are in! The Whistler Chamber and the BC Chamber of Commerce have collaborated to collect and provide information to government, from businesses of all sizes within our community. Information gathered will inform a holistic approach between government and society in acting on the COVID-19 pandemic…

read more
Support for Business and Not-For-Profits

Support for Business and Not-For-Profits

Today, Prime Minister Trudeau announced four measures to further support business and not-for-profits who are struggling in the face of COVID-19 pandemic. In brief: The wage subsidy has been increased from 10% to 75% for qualifying businesses, back dated to March 15, 2020.

read more
BC Government Listens to Urgent Business Feedback

BC Government Listens to Urgent Business Feedback

As you may know, today the BC Government announced a COVID-19 Action Plan, which includes $5 billion allocated for programs that support businesses, workers, and economic recovery. We know you’re eager to gain more clarity on how to access these initiatives, and the province will provide these details soon…

read more